Candice's Kitchen: Summertime traditions
By CANDICE BRUSUELAS
There are certain food traditions that come with the season, and for summer, those traditions come with eating well. I buy a lot of fresh fruits and veggies, yogurt and cook with lean meats and fish. Why not take advantage of the seasonal produce? Why not use it to make ourselves live a little bit better?
I’ve make these recipes often (mostly in the summer) because they are easy and flavorful. Many of these ingredients are versatile and useful for a variety of concoctions. I use strawberries in place of tomatoes on my sandwiches, in my morning yogurt and in this first recipe, as a sweet addition to my spinach salads.
What’s your favorite summer food? Message me at firstname.lastname@example.org or send us a message on our Facebook page.
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