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Food

Mardi Gras is still weeks away and New Orleans is hours from here, but that does not have to stop you from having your own personalized krewe, or celebration with crawfish etouffee. Use cayenne pepper and garlic salt to suit individual taste and garnish with chopped green onion tops for visual appeal. (photo by www.creativeoutlet.com)

This recipe for green chile turkey enchiladas provides you and your family with layers of delicious flavor. Ingredients include Mexican blend shredded cheese, Hatch green chile sauce, onion, tortillas and shredded turkey. The dish is so yummy that you will want to gobble it up! (courtesy photo)

Blue cheese, pomegranate and quinoa caviar makes a delectable holiday appetizer. (photo by Family Features)

Dazzle your guests with easy holiday treats

Creating a delicious holiday spread that your guests will love doesn’t have to be hard. Keep it simple and serve a table of tasty appetizers rather than a full meal, especially during a season when guests likely have several stops to make.
Cheese and crackers or vegetable trays are reliable starters that can serve as a precursor to any meal. For an easy and eye-appealing appetizer, serve a hand-crafted cheese inside a wreath of fresh rosemary and pomegranate seeds, along with honey and premium deli crackers.

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San Marcos, Tx 78666
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